I tried a new recipe the other day when I had a request for honey lavender cupcakes. It was a pretty simple recipe and though I was worried that the lavender would end up tasting too perfumey, it didn’t at all. The flavor was light and sweet but not too sweet. Cupcakes: 1/4 cup softened [...]
Archive for February, 2010
Honey Lavender Cupcakes
Posted in cupcakes, recipe, tagged baking, butter, cake, cakes, cream, cream cheese, cupcake, cupcakes, dessert, food, frosting, recipe, recipes, yum on February 19, 2010 | Leave a Comment »
I’m sorry but…
Posted in cupcakes, reviews, tagged baking, butter, butter cream, cake, cakes, cooking, cream, cream cheese, cupcake, cupcakeries, cupcakery, cupcakes, dessert, food, frosting, icing on February 17, 2010 | 2 Comments »
I have a confession…. I hate “american buttercream“ It’s true, I simply cannot be patriotic with my buttercream. One of my biggest pet peeves is the fact that this gritty sugary mess is called buttercream. It’s not buttery, and rich, and delicious. It’s sickeningly sweet and coats your mouth with a regretful crust of gross. [...]
Cupcake photos…
Posted in cupcakes, photos, tagged baking, butter cream, cake, cakes, chocolate, cream, cream cheese, cupcake, cupcakes, dessert, food, frosting, green tea, kitchen, malt, matcha, orange, oranges, photography, photos, raspberry, soda shop, strawberry, yum on February 15, 2010 | Leave a Comment »
Just a few photos of a couple cupcake recipes that Stephanie and I were trying out. There really aren’t any actual recipes for these as we basically just added different flavorings to some box cupcake mixes. for the match cupcakes we used some green tea powder from our local asian food market. for the orange [...]
Review of a dangerously scrumptious corn casserole
Posted in other great blogs, recipe, reviews, tagged baking, butter, casserole, corn, cream, food, recipe, recipes, vegetable, vegetables, yum on February 12, 2010 | Leave a Comment »
You may remember back a few months ago when I posted a defining example of this blog’s title. That example was a corn casserole whose photo nearly moved me to tears of joy. (Seriously, I love corn) Anyhow, I finally got around to finally trying the recipe. It was super easy and so delicious. You [...]
Pink Fluff Stuff
Posted in recipe, tagged berries, butter cream, cream, creamy, dessert, fluffy, fruit, light, pink, raspberry, recipes, refreshing, strawberry, sweet, yum on February 11, 2010 | Leave a Comment »
Pink Fluff Stuff A sweet and creamy and super easy dessert that’s GREAT for summer picnics. It can be dressed up for an awesome 4th of July party by simply adding blueberries and whipped topping! Ingredients 1 container Cool Whip 1 container Large Curd Cottage Cheese (24oz) 1 package Raspberry Jello Mix 1 package Frozen [...]
Key Lime Pie Cupcakes
Posted in cupcakes, photos, recipe, tagged baking, butter cream, cake, cream, cream cheese, cupcake, cupcakes, dessert, frosting, key lime, light, lime, photography, photos, pie, recipe, recipes, refreshing, tart, yum on February 9, 2010 | Leave a Comment »
Key Lime Pie Cupcakes Tart little green cakes with a creamy sweet cream cheese frosting. Ingredients 3 cups Flour 1 Tablespoon Baking Powder 1-½ teaspoon Liquid Vanilla Extract 3 whole Eggs 1 cup Key Lime Juice ¼ cups Water ½ cups Powdered Milk 5 drops Green Food Coloring, Optional 2 packages Cream Cheese (8oz Each) [...]
My run in with a cupcake milkshake
Posted in cupcakes, reviews, tagged cupcake, cupcakes, dessert, food, frosting, milkshake, sprinkles on February 7, 2010 | Leave a Comment »
Not too long ago, Burger King had a cupcake milkshake. I’ll admit, I was pretty geeked when I saw this. I envisioned myself melting in flavor bliss just as the milkshake would once it hit my tongue. my verdict? terrible and disappointing. verdict of everybody else? amazing. Why are the reactions so polar? for starters, [...]
Drunken Irish Cheesecake Brownies
Posted in brownies, cupcakes, recipe, tagged bailey's, baking, brownie, brownies, cheesecake, chocolate, cooking, cream, cream cheese, dessert, food, guinness, irish, irish cream, recipe, recipes, yum on February 7, 2010 | Leave a Comment »
Drunken Irish Cheesecake Brownies Ingredients: For the batter: 1 box Brownie Mix 1 bottle Guinness Stout For the cheesecake swirl: 8 ounces, weight, Cream Cheese ⅓ cups Superfine Sugar 1 whole Egg Irish Cream To Taste Preparation Instructions Brownies: Prepare brownies mix according to box but substitute water for Guinness. Pour batter into brownie or [...]
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